Convection vs. Conventional Ovens... What's the Difference?

 


Article by: Debbie Dragon

If you are in the market for a new oven and you've already begun shopping for one, you've probably noticed that there are a few different types. Two of the most popular oven types are conventional and convection, and many newer ovens have the option of cooking food , Helpful Tips On Hardwood Floor Care in either fashion depending on the set mode. The difference in these two types of ovens is the way in which the heat , Duct Tape Wallets in the oven is dispersed during the cooking process.

Convection ovens

A convection oven uses a fan which is usually located on the back side of the oven. The purpose of the fan is to force the heated air , Upgrading Counter Tops inside of the oven and circulate it around the item being cooked. The heated air , Four Critical Tips for Cleaning Up after a Flood Strikes is constantly pushed over and around the food, , Planning Permission Tips UK - Pre-application Enquiries to the Council - Is the Delay Worthwhile? and therefore a convection oven cooks food , Discontinued Tile: Remodeling with Discontinued Ceramic Tile much faster than a conventional oven.

Not only does a convection oven cook food , Shower Door Styles more quickly than a conventional oven, but it can also thoroughly cook food , Lodge Decor - For A Home As Cozy As A Cabin In The Woods at lower temperatures. , Microfibre duvets or covers The average amount of time saved when cooking with a convection oven is about 20 percent of the food's normal cooking time. The temperature , How To Choose Locking Mailboxes a convection oven uses to cook food , Home Seller - Make Needed Repairs is also about 20 percent lower than a recipe's suggested cooking temperature. , Taking A Closer Look At American Indian Beadwork

Typically, convection ovens are known for their popularity in the restaurant industry as well as in commercial cooking facilities. However, it is becoming more popular for individuals to own convection ovens in their homes"¦ or at least a conventional oven that can switch to a convection mode upon request.

Convection ovens are speedier and more efficient than conventional ovens, and therefore may be more expensive. However, professional chefs from around the world swear by them and rely on them for delicious tasting food. , Vinyl Lattice Fences Also, since the air , Prepare Your Home for Sale: Home Staging Your Kitchen circulation in a convention oven is the same throughout, food , Vinyl Lattice Fences will cook at the same rate no matter where it is placed in the oven"¦ on the top or bottom rack or near the front or back.

Conventional Ovens

Traditionally, most personal residences in the United States come equipped with a modern conventional ovens. These are the most common types of household , Lodge Decor - For A Home As Cozy As A Cabin In The Woods ovens, and are used every day by men and women to cook all sorts of meals, desserts, breads, and many other types of food. , Using Home Remodeling Software as Your First Step

Conventional ovens are similar to convection ovens in that they both cook food , How To Choose Locking Mailboxes using heat. , What To Look For When Buying a New Oven They both have the ability to use either gas , How To Choose Locking Mailboxes or electricity, , What To Look For When Buying a New Oven depending on the hook-up in a home. , Planning Permission Tips UK - Pre-application Enquiries to the Council - Is the Delay Worthwhile? Some may have the versatility to use either gas , Selling Solar to Your Utility - Interconnection Agreements or electricity , Planning Permission Tips UK - Pre-application Enquiries to the Council - Is the Delay Worthwhile? simply depending on what is plugged in to them, and some are made to be either gas , Shower Door Styles specific or electricity , How To Refinish Hardwood Flooring specific.

The most obvious difference between a conventional oven and a convection oven is the fact that in a conventional oven, air , Discontinued Tile: Remodeling with Discontinued Ceramic Tile is not forced throughout the oven on a constant basis with the aid of a fan, as it is in a convection oven.

In a conventional oven, the heat , Woodworking Tools - A Detailed Guide circulation in the oven can become blocked by pots , Moisture Problems - Why Does Condensation Occur on Interior Surfaces? and pans inside , Taking A Closer Look At American Indian Beadwork of the oven. The blocking of the heat , Waterproof Your Basement The Easy Way can cause uneven cooking. Uneven cooking is especially noticeable when both the bottom and top racks in the oven are being used at the same time. The items on top will cook faster because heat , How To Find Quality Living Room Furniture rises to the tops of conventional ovens and when there is a lot in the oven, the heat , Fly Killer Machine - the Mark of Hygiene gets trapped there.

There are pros and cons to both conventional and convection ovens. Conventional ovens have been serving people for years and years and food , Helpful Tips On Hardwood Floor Care has been cooked successfully in them for many decades. Convection ovens have many followers and fans, but these types of ovens can be hard to get used to"¦ especially for novice cooks.
This article has been provided courtesy of Kitchen , Working With Your Home, Not Against It Junkie. Kitchen , Home Inspection: A Doctor Visit for Your Home Junkie offers great kitchen , Fly Killer Machine - the Mark of Hygiene articles available for reprint and other tools , How To Choose Locking Mailboxes to help you get the best bargain on kitchen , How To Choose Locking Mailboxes gadgets and more.

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